Isaiah 58:11

The Lord will guide you always;

he will satisfy your needs in a sun-scorched land

and will strengthen your frame.

You will be like a well-watered garden,

like a spring whose waters never fail.

Chattanooga CSA, Organic vegetables chattanooga,  Locally grown chattanooga, Pasture raised eggs, Pasture raised pork,  Pasture raised chicken, Local beef

Farm 58, 8097 SR8, Dunlap, TN 37327

© 2017-2019 Farm 58

PHOTOGRAPHY BY CAMERON COKER and CALVARY CHATT CREATIVE

WEBSITE  BY  C & A DESIGNS

FOOD. WORTH. EATING.

Tatsoi

Tatsoi is a very mild Asian green that can be eaten in salads or sautéed. It is a nice replacement for spinach, as it doesn't have that sharp bite like spinach. We have found it to be a favorite with kids because of its mild flavor.

 

 

 

Storage Tips

• Wash and spin-dry before storing in a plastic bag in the refrigerator

• Best if used with-in one week.

 

 

Culinary Tips

• Small, tender leaves can be added to salad mix for extra flavor

• Add to your sandwich, burrito, or omelets.

• Sauté with garlic for 2-5 minutes and add to pasta with grated cheese.

• Add at the last couple of minutes to your stir-fry

• To braise sauté garlic for 2-3 minutes then add tatsoi and a few tablespoons of water.

Cover and cook for 2-5 minutes. Watch for the green color to brighten. If cooked much longer the greens will be mushy.

• Toss braised or sautéed tatsoi with sesame oil, rice vinegar, and soy sauce. Sprinkle with toasted sesame seeds.

 

 

 

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Farm 58 Chicken & Pork Recipes

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Our Favorite Cookbook 

From Asparagus to Zucchini

(link takes you to Amazon. Completely unaffiliated. We just like the book!)