Isaiah 58:11

The Lord will guide you always;

he will satisfy your needs in a sun-scorched land

and will strengthen your frame.

You will be like a well-watered garden,

like a spring whose waters never fail.

Chattanooga CSA, Organic vegetables chattanooga,  Locally grown chattanooga, Pasture raised eggs, Pasture raised pork,  Pasture raised chicken, Local beef

Farm 58, 8097 SR8, Dunlap, TN 37327

© 2017-2019 Farm 58

PHOTOGRAPHY BY CAMERON COKER and CALVARY CHATT CREATIVE

WEBSITE  BY  C & A DESIGNS

FOOD. WORTH. EATING.

Radishes

This is the first root vegetable of the season, offering bright color to your first share.

Radishes are in the brassica family (broccoli, cabbage family) having that familiar mustardy bite.

 

 

 

Storage Tips

• Store radishes for up to 2 weeks in a plastic bag for damp cloth in the fridge.

 

 

Culinary Tips

• Slice or grate raw into salads

• Do not peel, just scrub clean

• Use in soups or stews

• Steam radishes for 8-12 minutes until tender but not mushy. Roll in butter and salt and pepper

• Use radish green like any other cooking green

• Add radishes to stir-fries

 

 

Recipes

Roasted Radishes

Asian Roll Lettuce Wraps

Sauteed Radishes with Spinach

 

 

 

 

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Farm 58 Chicken & Pork Recipes

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Our Favorite Cookbook 

From Asparagus to Zucchini

(link takes you to Amazon. Completely unaffiliated. We just like the book!)